This pecan upside down cake is a moist, tender bundt cake with a sweet and sticky pecan pie topping baked in. PINKOWLKITCHEN.COM

Gather your ingredients and let's make pecan upside down cake!

Add all pecan topping ingredients except for the pecans to a medium mixing bowl and stir to combine. PINKOWLKITCHEN.COM

Add the pecans and mix well. PINKOWLKITCHEN.COM

Pour the pecan topping into a bundt pan sprayed with nonstick spray and set aside. PINKOWLKITCHEN.COM

Cream the butter and sugars until light and fluffy. PINKOWLKITCHEN.COM

Add the eggs, one a time, and vanilla extract. PINKOWLKITCHEN.COM

Alternate adding the flour and buttermilk mixtures. PINKOWLKITCHEN.COM

Pour the cake batter into the bundt pan over the pecan topping and smooth out into an even layer. PINKOWLKITCHEN.COM

Bake the cake for 40-50 minutes. Cool for 10 minutes then carefully flip the cake out. PINKOWLKITCHEN.COM

This cake is so moist and delicious and makes an excellent holiday dessert! PINKOWLKITCHEN.COM

pecan upside down cake


Get the full recipe for this pecan upside down cake, along with hundreds of other irresistible recipes now at the link below! PINKOWLKITCHEN.COM