Southern fried catfish is marinated in tangy buttermilk, coated in a deliciously seasoned cornmeal breading, then fried in hot oil until crispy and golden brown. PINKOWLKITCHEN.COM

Gather your ingredients and let's make southern fried catfish! PINKOWLKITCHEN.COM

Marinate catfish fillets in buttermilk, hot sauce, and salt mixture for at least one hour. PINKOWLKITCHEN.COM

Whisk together cornmeal, flour, and salt in a shallow dish. PINKOWLKITCHEN.COM

Bread both sides of catfish pieces and set them on a wire rack-lined baking sheet while oil is heating. PINKOWLKITCHEN.COM

Fried catfish tastes delicious served with southern coleslaw! PINKOWLKITCHEN.COM

Try this tasty coleslaw recipe to serve with your fried catfish! PINKOWLKITCHEN.COM

This southern fried catfish recipe is ready for your next backyard fish fry! PINKOWLKITCHEN.COM

southern fried catfish


Get the full recipe for this southern fried catfish, along with hundreds of other irresistible recipes now at the link below! PINKOWLKITCHEN.COM