Gooey maple pecan blondies with salted maple glaze are decadent dessert bars filled with cozy fall flavors. PINKOWLKITCHEN.COM

Gather your ingredients and let's make maple pecan blondies! PINKOWLKITCHEN.COM

Whisk together the dry ingredients in a medium mixing bowl. PINKOWLKITCHEN.COM

Add the melted butter, sugar, and maple syrup to a separate mixing bowl. PINKOWLKITCHEN.COM

Beat the butter mixture until well combined then mix in the eggs. PINKOWLKITCHEN.COM

Add the flour mixture to the bowl with the butter mixture. PINKOWLKITCHEN.COM

Mix until no more dry flour is visible. PINKOWLKITCHEN.COM

Fold in the pecans. PINKOWLKITCHEN.COM

Pour the batter into a parchment paper lined baking pan. PINKOWLKITCHEN.COM

Bake the blondies for 25-35 minutes. Cool the blondies then drizzle the salted maple glaze over top. PINKOWLKITCHEN.COM

Slice the blondies and enjoy each gooey bite! PINKOWLKITCHEN.COM

maple pecan blondies


Get the full recipe for there maple pecan blondies, along with hundreds of other irresistible recipes now at the link below! PINKOWLKITCHEN.COM